| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 08/15/2025 | Low Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| milk cooler | 36 |
| 1st dairy cooler | 37 |
| packaged meats | 35 |
| freezer storage | -4 |
| freezer retail | -8 |
| freezer retail | -6 |
| novelty by door | -3 |
| Description | Temperature | State Of Food |
|---|---|---|
| ice cream bar | 3 | |
| milk | 38 | |
| packaged deli meat | 37 | |
| juice | 36 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature |
|---|
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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