Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
10/17/2025 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Novelty Freezer -27
Retail Walk-in Cooler 38
Dessert Cooler 32
Hot Case 164
Roller Grill Empty
Retail Prep Cooler 35
Kitchen Prep Cooler 39
Kitchen 2 Door Cooler 37
Kitchen Freezers -3,-7
Beer Walk-in Cooler 42
Kitchen Warmer 149

Food Temperatures


Description Temperature State Of Food
Popcorn Chicken 142
Parmesan Triangles 148
Sliced Tomatoe 37
Sliced Onions 37

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
46 Non-food contact surfaces clean in 0
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. out Observed black buildup along the top of the novelty freezer. Observed dust buildup on the fan guards in the walk-in cooler. Core (C) 1
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(a) Maintained in good repair out Observed missing ceiling tile in the women's restroom and several stained and damaged tiles on the sales floor. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 3 97 97
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100