| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 08/29/2025 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Freezer 3 door | -10 |
| 1 door freezer | 4 |
| 2 door freezer | 6 |
| Pizza/Wing/Tornado Oven | 350 |
| Hot Grab N Go | 177/194 |
| Hot Dog Grill | 163 |
| Liquid Creamer Machine | 37 |
| Cold Grab N Go | 35/31 |
| Milk Cooler | 40 |
| WIC | 43 |
| Pizza Cooler | 33 |
| Description | Temperature | State Of Food |
|---|---|---|
| sauerkraut | 39 | |
| salsa | 38 | |
| pepperoni pizza | 151 | |
| spicy chipotle chicken tornado | 166 | |
| ranchero steak & cheese | 165 | |
| rack o ribz | 188 | |
| milk | 43 | |
| cream | 33 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 compartment sink | sanitizer plus |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 46 Non-food contact surfaces clean | in | 0 | |||
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. | in | Ice build up on floor | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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