Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
---|---|---|---|---|---|---|
04/17/2023 | Low Risk Food Retail | Yes | Yes |
Description | Temperature |
---|---|
Retail Coolers | 34F, 37F, 36F, 36F |
Retail Freezers | -1F, -5F, -4F |
Rear Storage Cooler | 36F |
Rear Storage Freezer | -1F |
Produce Case | 37F |
Description | Temperature | State Of Food |
---|---|---|
Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
---|---|---|---|---|---|
Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
---|---|---|---|---|---|
08 Adequate handwashing sinks properly supplied and accessible | in | 0 | |||
08 0080-04-09-.06(3)(a)4 Handwashing aids and devices may not be provided for sinks not designated as hand sink; hand signs not provided | out | Observed in employee restroom. No handwashing signage posted. | Core (C) | 0 | |
35,36 Pests & contamination | in | 0 | |||
35,36 35 Insects, rodents, and animals not present | in | 0 | |||
35,36 0080-04-09-.06(2)(b)5 Outer Openings - Protected | out | Observed in rear stock room, exterior door with an excessive gap. Creating potential pest entry. | Core (C) | 0 |
Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
100 | 8 | 92 | 92 | |||||||||||||||||||||||||
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