Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
10/24/2025 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Storage Cooler (Kitchen) 40
Walk in Cooler (Kitchen) 3
Grab & Go Cooler 38 to 43
Novelty Ice Cream Freezer -15
Retail Reach in Cooler 36
Walk in Cooler (Beverage) 34

Food Temperatures


Description Temperature State Of Food

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Three Compartment Sink 400 SK2 70

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
24,25 Chemical hazards in 0
24,25 25 Chemicals identified, stored, and used in 0
24,25 0080-04-09-.07(1) Chemicals shall have identifying Information out Observed spray bottle containing a clear bubbling solution without any identifying information stored in the kitchen. PIC stated it was for cleaner. Observed large pump sprayer stored underneath the three-compartment sink without any identifying information. PIC stated it is for concrete cleaner. PIC put identifying information on the outside of both spray bottle and the pump sprayer. Priority Foundation (PF) 0
46 Non-food contact surfaces clean in 0
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. out Observed excessive amounts of dust on pedestal fan in the food preparation area. Observed excessive amounts of ice in the novelty ice cream freezer stored at the front of the firm. Observed brown and black organic matter on the storage shelves in the kitchen and on the shelves in the retail reach in cooler. Core (C) 2
Total Score Violation Score Inspection Score Inspection %
100 6 94 94
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97