| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 10/03/2025 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| F'real Freezer | 4 |
| Walk-in Freezer | 11 |
| Kitchen Walk-in Cooler | 36 |
| Hot Case | 168 |
| Prep Cooler | 39 |
| Retail Walk-in Cooler | 42 |
| Grab N Go Cooler | 36 |
| Retail Juice Cooler | 41 |
| Novelty Freezers | - 17, - 3 |
| Beer Cave | 27 |
| Description | Temperature | State Of Food |
|---|---|---|
| Pulled Lettuce | 43 | |
| Sliced Pickles | 37 | |
| Cheese Burger | 140 | |
| Fried Chicken Thigh | 151 | |
| Fried Chicken Tenders | 145 | |
| Potato Wedges | 168 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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