Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
10/13/2025 Low Risk Food Retail No No

Equipment Temperatures


Description Temperature
Milk Cooler 39F
Egg Cooler 38F
Retail TCS Cooler 37F
Retail TCS Meat 38F
Overstock Freezer -10F
Retail Ice Cream Freezer -1F

Food Temperatures


Description Temperature State Of Food

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
33 Thermometers provided and accurate in 0
33 0080-04-09-.04(2)(d)9 Temperature Measuring Devices shall be located in hot and cold holding units; easily readable out Observed TCS milk case and egg cooler without proper temperature measuring devices during today's inspection. Priority Foundation (PF) 0
47,48,49 Plumbing in 0
47,48,49 48 Plumbing installed; backflow devices in 0
47,48,49 0080-04-09-.05(2)(c)4 Plumbing system installed to prevent backflow of contaminant into the water supply system (hose bibb or vacuum breaker) out Observed mop sink clogged and hose sitting inside of clogged water, without hose bibb or back flow device attachment during today's inspection. PIC voluntarily unclogged drain and removed hose from inside of mop sink basin. Priority (P) 0
Total Score Violation Score Inspection Score Inspection %
100 6 94 94
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 0 45 100
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 1 38 97