| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 10/09/2025 | High Risk Food Retail | No | No |
| Description | Temperature |
|---|---|
| Deli reach in egg cooler | 39 |
| Deli meat/cheese cooler | 38 |
| Holding cabinet | 32 |
| Deli walk in cooler | 38 |
| Deli reach in pizza cooler | 37 |
| Retail grab n go cooler | 41 |
| Retail hot dog holding cooler | 35 |
| Retail walk in cooler | 37 |
| Description | Temperature | State Of Food |
|---|---|---|
| eggs | 36 | |
| salami | 39 | |
| raw chicken | 33 | |
| buttermilk | 32 | |
| pizza | 40 | |
| store made salad | 40 | |
| hot dogs | 34 | |
| milk | 34 | |
| chicken tenders | 140 | |
| burgers | 160 | |
| bone in chicken | 146 | |
| pizza | 151 | |
| reheated chili | 149 | |
| hot dogs | 167 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3-bay sink | 200 | Super San | |||
| automatic dishwasher | Paramount |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 51,52 Facilities | in | 0 | |||
| 51,52 52 Physical facilities installed, maintained, clean | in | 0 | |||
| 51,52 0080-04-09-.06(5)(a) Maintained in good repair | out | Ice buildup around door to walk in freezer that is located inside the deli walk in cooler. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 2 | 98 | 98 | |||||||||||||||||||||||||
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