Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
09/15/2025 High Risk Food Retail No Yes

Equipment Temperatures


Description Temperature
Novelty Ice Cream Chest - 2
Walk-In Freezer 16
Kitchen Stock Cooler 40
Hot Case 180
Prep Cooler 41
Retail Creamer Dispenser 33
Milk/Juice Cooler 37
Walk-In Cooler 34
Grab-N-Go Cooler 35

Food Temperatures


Description Temperature State Of Food
Deli Roast Beef 43
Sliced Tomatoes 43
Sliced Pickles 43
Pizza Stick 195
Hot Wings 134
Burritos 174

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 Compartment Sink 300 Steramine

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
24,25 Chemical hazards in 0
24,25 25 Chemicals identified, stored, and used in 0
24,25 0080-04-09-.07(2)(a) Chemicals shall be stored separate from food, utensils, equipment, and single service items out Observed 1 spray bottle containing blue liquid glass cleaner stored on a prep counter. PIC voluntarily removed glass cleaner. Priority Foundation (PF) 0
Total Score Violation Score Inspection Score Inspection %
100 5 95 95
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 0 45 100
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97