| 08 Adequate handwashing sinks properly supplied and accessible |
in |
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0 |
| 08 0080-04-09-.06(3)(a)2 Handwashing sinks, properly supplied with soap |
out |
Observed handwashing sink in employee restroom not supplied with hand soap. |
Hand soap was supplied to employee handwashing sink during inspection. |
Priority Foundation (PF) |
0 |
| 14 Food contact surfaces; clean and sanitized |
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0 |
| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
out |
Observed vegetable chopper, stored clean on shelf underneath deli counter, had vegetable food debris in between scores of the chopper push assembly handle. |
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Priority Foundation (PF) |
0 |
| 37 Personal Cleanliness |
in |
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0 |
| 37 0080-04-09-.02(4)(c) Food employees shall wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair while working with exposed food. |
out |
Observed employee serve exposed food (pizza slice) with no head covering. |
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Core (C) |
0 |
| 44,45 Utensils and equipment |
in |
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0 |
| 44,45 45 Warewashing facilities installed, maintained, and used; test strips |
in |
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0 |
| 44,45 0080-04-09-.04(3)(b)4 Test Kits to measure concentration of sanitizing solutions. |
out |
Observed incorrect test kit on hand for chlorine sanitizer. Deli had test kit available for quaternary sanitizer. |
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Priority Foundation (PF) |
0 |
| 50 Toilet facilities; constructed, supplied, cleaned |
in |
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0 |
| 50 0080-04-09-.06(2)(b)4 Toilet room shall have a self-closing tight fitting door |
out |
Observed doors for both customer and employee restrooms were not self-closing. Per PIC, contractor was due back to put springs on door. |
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Core (C) |
0 |
| 50 0080-04-09-.06(3)(b)2 Toilet tissue available in toilet room |
out |
Observed no toilet tissue in employee restroom. |
Toilet tissue was supplied to employee restroom during inspection. |
Priority Foundation (PF) |
0 |