| 13 Food separated and protected |
in |
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0 |
| 13 0080-04-09-.03(3)(b)1(i)(I) Raw animal foods must be kept separate from ready to eat foods at all times |
out |
Observed raw chicken wings stored directly above RTE condiments in kitchen walk in cooler. |
Kitchen staff moved chicken to thawing shelf. |
Priority (P) |
0 |
| 14 Food contact surfaces; clean and sanitized |
in |
|
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0 |
| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
out |
Observed white organic matter present in retail beverage machine ice chute. |
|
Priority Foundation (PF) |
0 |
| 21,22 Date & Time for food safety |
in |
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0 |
| 21,22 21 Date Marking and Disposition |
in |
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0 |
| 21,22 0080-04-09-.03(5)(a)8 Date Marking; Discard food after 7 days at 41F |
out |
Observed packages of roast beef deli meat in sandwich make table, and portioned packages of deli ham in walk in cooler with thaw/prep date of 10/19. Today's date is 10/27 and exceeds 7-day datemarking limit. |
Kitchen staff voluntarily discarded out of date items. |
Priority (P) |
0 |
| 21,22 22 Time as a Public Health control |
in |
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0 |
| 21,22 0080-04-09-.03(5)(a)9(ii) Time as a Public Health control- 4 hours |
out |
Observed breakfast pizza in warmer with no time recording. |
PIC voluntarily discarded breakfast pizza with no time recording. |
Priority (P) |
0 |
| 35,36 Pests & contamination |
in |
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0 |
| 35,36 36 Contamination prevented during food preparation, storage or display |
in |
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0 |
| 35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice |
out |
Observed several cases of product in walk in freezer with excessive ice buildup. |
|
Core (C) |
0 |