09,10,11,12 Approved Source |
in |
|
|
|
0 |
09,10,11,12 11 Food in good condition, safe, and unadulterated |
in |
|
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|
0 |
09,10,11,12 0080-04-09-.03(2)(b)5 Food packages shall be in good condition and protect the integrity of the contents so that the food is not exposed to adulteration or potential contaminants. |
in |
Multiple expired foods observed on retail shelf including : Campbell's Cream of Chicken exp. Oct 9 2021, Van Camp's Pork & Beans exp. Apr 25 2021 and Mar 1 2022. |
|
Priority Foundation (PF) |
0 |
14 Food contact surfaces; clean and sanitized |
in |
|
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|
0 |
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
out |
interior pinkish slime evident inside ice machine. |
|
Priority Foundation (PF) |
0 |
19,20 safe temperature holding |
in |
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0 |
19,20 19 Hot holding temperature |
in |
|
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|
0 |
19,20 0080-04-09-.03(5)(a)6(i)(I) Hot holding at 135F or above for Time/temperature control for safety foods |
out |
Hot hold foods not maintained at 135'F or above; chicken wings tested 120'F |
|
Priority (P) |
0 |
24,25 Chemical hazards |
in |
|
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|
0 |
24,25 25 Chemicals identified, stored, and used |
in |
|
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0 |
24,25 0080-04-09-.07(2)(b) Chemicals used according to law; pesticide shall be applied only by an certified applicator. |
out |
Large container of Rodenticide on warewash shelf with cleaners and Gatorade beverage. |
|
Priority (P) |
0 |
33 Thermometers provided and accurate |
in |
|
|
|
0 |
33 0080-04-09-.04(2)(d)9 Temperature Measuring Devices shall be located in hot and cold holding units; easily readable |
out |
No visible thermometer inside warmer. |
|
Priority Foundation (PF) |
4 |
34 Food Properly labeled |
in |
|
|
|
0 |
34 0080-04-09-.03(6)(b) Food Label (common name, ingredient list, allergens, quantity, name & address of manufacturer), bulk food card/sign/placard; exempt for bulk unpackaged foods portioned to co... |
out |
store-bagged ice not properly labeled with store information. |
|
Priority Foundation (PF) |
0 |
35,36 Pests & contamination |
in |
|
|
|
0 |
35,36 35 Insects, rodents, and animals not present |
in |
|
|
|
0 |
35,36 0080-04-09-.06(5)(k) Controlling Pests including evidence of pests and eliminating their presence. |
out |
rodent droppings and dead insects observed in retail area. |
|
Priority Foundation (PF) |
0 |
40,41 Utensils |
in |
|
|
|
0 |
40,41 40 In use utensils properly stored |
in |
|
|
|
0 |
40,41 0080-04-09-.03(3)(d)2 In use utensils for food preparation or dispensing shall be stored properly; handle above food, or in running water, and protected. |
out |
warmer tongs and ice scoop not properly stored to prevent cross contamination. |
|
Core (C) |
0 |
44,45 Utensils and equipment |
in |
|
|
|
0 |
44,45 44 Food and Non-food contact surfaces, cleanable, designed, constructed, and used |
in |
|
|
|
0 |
44,45 0080-04-09-.04(2)(b)6 Nonfood-contact surfaces shall be designed and constructed to allow easy cleaning and to facilitate maintenance |
out |
interior of kitchen reach-in freezer needs defrost and cleaning. |
|
Core (C) |
0 |
46 Non-food contact surfaces clean |
in |
|
|
|
0 |
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
out |
Rubbermaid transfer cart soiled. |
|
Core (C) |
0 |
50 Toilet facilities; constructed, supplied, cleaned |
in |
|
|
|
0 |
50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. |
out |
Uncovered trash can observed in unisex rest room. |
|
Core (C) |
0 |
51,52 Facilities |
in |
|
|
|
0 |
51,52 51 Garbage and refuse properly disposed; facilities maintained |
in |
|
|
|
0 |
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. |
out |
Excessive ground trash at dumpster. |
|
Core (C) |
0 |
51,52 52 Physical facilities installed, maintained, clean |
in |
|
|
|
0 |
51,52 0080-04-09-.06(5)(m) Maintenance tools such as brooms, mops, vacuum cleaners need to be properly stored; mops stored to air dry. |
out |
Mop head not properly hung up to dry. |
|
Core (C) |
0 |