Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
12/16/2025 High Risk Food Retail No No

Equipment Temperatures


Description Temperature
2 door upright coolers 40, 26
Walk in freezer -22
Walk in cooler 34-36
Prep cooler 34
Freezer drawer 9
2 door tabletop kitchen cooler 41
Open air retail cooler 31
Creamer pit 37
Ice cream novelty freezer -29

Food Temperatures


Description Temperature State Of Food
Sausage topping 41
Chicken topping 34
Tuna salad sandwich 41
Hot dog 157
Monterey Jack Chicken RollerBite 137
Egg Roll 141
Slaw 33
Boiled peanuts 161, 160

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 bay sink 150 SuperSan 60

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(a) Maintained in good repair out Observed heavy ice build up on floor of walk in freezer PIC stated that a work order has been placed to replace the tiles. Core (C) 1
Total Score Violation Score Inspection Score Inspection %
100 2 98 98
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100