| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 10/22/2025 | High Risk Food Retail | No | No |
| Description | Temperature |
|---|---|
| Chest Freezer | 1 |
| Prep Cooler | 37 |
| 2 Door Cooler | 35 |
| Storage Cooler | 42 |
| Storage Freezers | -4,2,9 |
| Combo Cooler | 32 |
| Combo Freezer | 1 |
| Crock Pot | 156 |
| Deli Case | 36 |
| Grab n Go Cooler | 41 |
| Retail Freezer | -5 |
| Milk Cooler | 38 |
| Dessert Cooler | 32 |
| Description | Temperature | State Of Food |
|---|---|---|
| Chicken | 206 | |
| Sliced Jalapenos | 40 | |
| Sliced Pickles | 38 | |
| Sliced Ham | 39 | |
| Sliced Turkey | 40 | |
| Soup | 148 | |
| Ham Chub | 33 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature |
|---|
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 37 Personal Cleanliness | in | 0 | |||
| 37 0080-04-09-.02(4)(c) Food employees shall wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair while working with exposed food. | out | Observed employee preparing food without wearing any kind of approved hair restraint. | Core (C) | 0 | |
| 51,52 Facilities | in | 0 | |||
| 51,52 51 Garbage and refuse properly disposed; facilities maintained | in | 0 | |||
| 51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. | out | Observed the dumpster lid was left open with trash present inside the dumpster. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 3 | 97 | 97 | |||||||||||||||||||||||||
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