| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 12/01/2025 | High Risk Food Retail | No | No |
| Description | Temperature |
|---|---|
| Kitchen 1 Door Freezer | -5F |
| Kitchen 1 Door Freezer 2 | -9F |
| Prep Fridge/Freezer | 38F/-1F |
| Prep Fridge/Freezer | 36F/3F |
| Overstock 5 Door Freezer | -12F |
| Back Chest Freezer | -1F |
| Back Chest Freezer 2 | 3F |
| Retail Ice Cream Freezer | -3F |
| Walk-in Cooler | 38F |
| TCS Cooler | 37F |
| Hunt Brothers Pizza 2 Door Freezer | -4F |
| Hunt Brothers Prep Table | 35F |
| Pizza Hot Box | 148F |
| Description | Temperature | State Of Food |
|---|---|---|
| White Beans | 171F | |
| Macaroni and Cheese | 168F | |
| Stuffing | 172F | |
| Black Olives | 37F | |
| Banana Peppers | 36F |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 Compartment Sink | 200 | Quaternary Ammonia | 85F |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 44,45 Utensils and equipment | in | 0 | |||
| 44,45 44 Food and Non-food contact surfaces, cleanable, designed, constructed, and used | in | 0 | |||
| 44,45 0080-04-09-.04(2)(b)6 Nonfood-contact surfaces shall be designed and constructed to allow easy cleaning and to facilitate maintenance | out | Observed condenser dust collecting on condenser to the point of dust beginning to blow on product inside of walk-in beverage cooler. | Core (C) | 1 | |
| 47,48,49 Plumbing | in | 0 | |||
| 47,48,49 49 Sewage and waste water disposal | in | 0 | |||
| 47,48,49 0080-04-09-.05(4)(c) Sewage and waste water properly disposed through public sewer or approved septic system; including condensate drainage | out | Observed slight drip around base of toilet inside of the Men's restroom. This is not allowing your wastewater to drain properly. The toilet needs to be sealed around the base. | Priority (P) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 7 | 93 | 93 | |||||||||||||||||||||||||
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