| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 11/21/2025 | High Risk Food Retail | Yes | No |
| Description | Temperature |
|---|---|
| Lowboy Reach In Cooler | 42F |
| Retail Reach In Freezer | |
| Retail Reach In Cooler | 32F, 36F |
| Grab N Go Reach In Cooler | 37F |
| Description | Temperature | State Of Food |
|---|---|---|
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Triple Sink | Ecolab Solid Source |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 09,10,11,12 Approved Source | in | 0 | |||
| 09,10,11,12 9 Food obtained from an approved source | in | 0 | |||
| 09,10,11,12 0080-04-09-.03(2)(a) Food source complies with law; from permitted establishment; hermetically sealed container; fluid milk grade A; commercially caught fish; molluscan shellfish from I... | out | Observed multiple items from non approve sources. Food items were from Metta Cafe, Season Nashville, Prepped Palate, Loving Oven, and Cocorico. Items included brownies, croissants, ham and cheese croissants, Lemon Harissa Couscous Bowls, Dill Pickle Chicken Salad, Beans and Greens Bowls, Horchata Chia Parfait, Mushroom & Walnut Sausage Pasta, Loaded Baked Potato Quich, Green Chillie Cheez Tamales, Blueberry Waffles, | PIC voluntarily removed all items from retail sale. | Priority (P) | 0 |
| 19,20 safe temperature holding | in | 0 | |||
| 19,20 20 Cold holding temperature | in | 0 | |||
| 19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods | out | Observed ham and cheese croissants to be stored at ambient temperature. | PIC removed all croissants from retail sale. | Priority (P) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 9 | 91 | 91 | |||||||||||||||||||||||||
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