Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
11/20/2025 Medium Risk Food Retail No No

Equipment Temperatures


Description Temperature
Milk/Beverage Cooler 34
Juice Cooler 42
Walk-In Cooler 43
Small Milk/Tea Cooler 40
Novelty Ice Cream Chest - 9

Food Temperatures


Description Temperature State Of Food

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
04,05 Hygiene in 0
04,05 4 Eating, Drinking, or Using Tobacco in 0
04,05 0080-04-09-.02(4)(a) Employees shall eat, drink, or use any form of tobacco only in designated areas out Observed employee water bottled stored submerged in the ice machine with only the bottle cap exposed. Person In Charge (PIC) voluntarily removed water bottle from ice machine. Priority (P) 0
08 Adequate handwashing sinks properly supplied and accessible in 0
08 0080-04-09-.06(3)(a)4 Handwashing aids and devices may not be provided for sinks not designated as hand sink; hand signs not provided out Observed no Handwashing Sign in Employee/Customer Unisex Restroom. Core (C) 1
34 Food Properly labeled in 0
34 0080-04-09-.03(6)(b) Food Label (common name, ingredient list, allergens, quantity, name & address of manufacturer), bulk food card/sign/placard; exempt for bulk unpackaged foods portioned to co... out Observed inhouse packaged bags of ice with no business name and address on them. Discussed with PIC - ice that is bagged inhouse requires the business name and address on the primary packaging (ice bags & cups). Priority Foundation (PF) 0
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(b)1 Preventing packaged and unpackaged food contamination by separation, packaging, and segregation methods out Observed employee water bottle stored submerged inside the ice machine with only the bottle cap exposed possibly contaminating the ice used for human consumption. PIC voluntarily removed bottled water from ice machine. PIC voluntarily discarded ice that was in the ice maker. Priority (P) 0
40,41 Utensils in 0
40,41 40 In use utensils properly stored in 0
40,41 0080-04-09-.03(3)(d)2 In use utensils for food preparation or dispensing shall be stored properly; handle above food, or in running water, and protected. out Observed ice scoop stored on top of ice machine uncovered with no protection from contamination. PIC voluntarily put in-use ice scoop inside clean ice bag to protect it from possible contamination. Core (C) 1
50 Toilet facilities; constructed, supplied, cleaned in 0
50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. out Observed no cover on the garbage receptacle in the Employee/Customer Unisex Restroom to contain/cover sanitary napkins. Core (C) 1
Total Score Violation Score Inspection Score Inspection %
100 18 82 82
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 3 42 93
Priority (P) 49 2 47 95
Priority Foundation (PF) 39 1 38 97