| 08 Adequate handwashing sinks properly supplied and accessible |
in |
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0 |
| 08 0080-04-09-.06(3)(a)2 Handwashing sinks, properly supplied with soap |
out |
No soap in restroom, no soap at handwashing sink near the warewashing sink. |
|
Priority Foundation (PF) |
0 |
| 14 Food contact surfaces; clean and sanitized |
in |
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0 |
| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
out |
Steam table pans in clean storage area still have organic build up on inside and outside of the pans, food thermometer stem and dial still have organic build up. Nozzles of soda dispenser have sticky build up. |
|
Priority Foundation (PF) |
3 |
| 34 Food Properly labeled |
not observed |
Ice not labelled with name and address of firm where it was bagged |
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|
0 |
| 46 Non-food contact surfaces clean |
in |
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0 |
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
out |
Drains of drink dispensing machines need cleaning. Vent hood above stove and fryer dusty. |
|
Core (C) |
0 |