Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
12/18/2025 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Kitchen Preparation Cooler 39F
Hot Box (Deli) 170F
Hot Box (Pizza) 165F
Walk in Cooler (Storage) 38F
Walk in Freezer (Storage) 3F
Grab & Go Retail Reach in Cooler 36F
Peanut Boiler 165F
Novelty Ice Cream Freezer -2F
Walk in Cooler (Retail & Beer) 36F

Food Temperatures


Description Temperature State Of Food
Cheese sticks 147F
Hotwing fried 145F
bbq hotwing 157F
bone in chicken 158F
fried fish 153F
mashed potato 155F
pizza 164F
roller grill item(s) 145F
relish (condiment station) 38F

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3-bay sink 200 SK2
Sanitizer bucket 200 SK2

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
14 Food contact surfaces; clean and sanitized in 0
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. out Observed visible hair/organic matter inside nozzle of slushy machine at retail beverage station. Priority Foundation (PF) 0
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... out Observed biscuits, chicken patties, chicken nuggets and other frozen items stored uncovered in walk in freezer. Observed open case of corndogs stored open and uncovered in walk in cooler. Core (C) 0
40,41 Utensils in 0
40,41 40 In use utensils properly stored in 0
40,41 0080-04-09-.03(3)(d)2 In use utensils for food preparation or dispensing shall be stored properly; handle above food, or in running water, and protected. out Observed serving tongs stored unprotected hung on back side of warmer box. Observed pizza slicer stored on kitchen prep counter with visible food residue uncovered and unprotected. Core (C) 0
46 Non-food contact surfaces clean in 0
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. out Observed old sticker and sticker residue on exterior of food container lids used and stored as clean. Observed white and brown organic matter present on exterior of slushy nozzles at retail beverage station. Core (C) 0
51,52 Facilities in 0
51,52 51 Garbage and refuse properly disposed; facilities maintained in 0
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. out Observed dumpster on right hand side with bottom rusted out and the ground visible beneath, unit needs to be replaced . Core (C) 1
Total Score Violation Score Inspection Score Inspection %
100 13 87 87
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 4 41 91
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97