Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
01/13/2026 High Risk Food Retail No Yes

Equipment Temperatures


Description Temperature
Bakery Undercounter Cooler 35
Bakery Walk-in Freezers 18,2
Bakery Walk-in Cooler 39
Deli Service Case 28
Deli Walk-in Coolers 37,35
Deli Sandwich Bar 38,32
Deli Sandwich Undercounter Coolers 39,40
Tea Endcap 38
Produce Walk-in Cooler 38
Seafood Service Case 36
Meat Prep Room 53
Meat Walk-in Coolers 33,29
Seafood Walk-in Freezer 3
Grocery Walk-in Freezer -4
Dairy Walk-in Cooler 40
Retail Dairy Coolers 40,40,37
Retail Freezers -4,3,-1
Retail Lunchmeat Coolers 35,33
Retail Meat Coolers 36,35,36
Retail Produce Coolers 35,32,41,34
Retail Bakery Coolers 39,41
Retail Deli Coolers 38,35,34,32
Retail Seafood Cooler 39
Curbside Cooler 40
Curbside Freezer -8

Food Temperatures


Description Temperature State Of Food
Sliced Tomatoes 43
Sliced Cucumbers 43
Sliced Onions 32
Sliced Banana Peppers 31
Sliced Ham 40
Popcorn Chicken 188
Salmon 36
Shrimp 36
Chili 168
Chicken Noodle Soup 180

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Bakery 3 Compartment Sink 200 Q-San
Deli 3 Compartment Sink 150 Q-San
Deli Dishwasher Water 162
Meat 3 Compartment Sink 300 Q-San

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice out Observed ice buildup on multiple containers of Publix brand and Haagen Dazs ice cream in the retail freezer section. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 4 96 96
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100