| 08 Adequate handwashing sinks properly supplied and accessible |
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| 08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices |
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There were no paper towels or drying devices observed to be available at the hand sink in the back storage area next to the 3 bay sink at time of inspection. Handwashing sinks must be properly supplied with drying devices. |
Management filled paper towels during inspection. |
Priority Foundation (PF) |
1 |
| 19,20 safe temperature holding |
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| 19,20 19 Hot holding temperature |
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| 19,20 0080-04-09-.03(5)(a)6(i)(I) Hot holding at 135F or above for Time/temperature control for safety foods |
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2 Cheeseburgers, 3 packs of Chicken Wings, 2 Corndogs, and 6 Pizza slices at the reach in retail grab n go case were observed to be between 97*F and 121*F, out of the safe hot holding range of 135*F and above. Product was checked with a TDA probe thermometer. |
Management discarded product referenced in violation during inspection. |
Priority (P) |
0 |
| 21,22 Date & Time for food safety |
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0 |
| 21,22 21 Date Marking and Disposition |
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| 21,22 0080-04-09-.03(5)(a)7 Date Marking; 6 days beyond the day of creation; exceptions are commercially made deli salads, hard cheeses, semi-soft cheeses, cultured dairy products, preserved fish, ... |
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Observed a food container of opened Hot Dogs and a food container of opened Cheddarwurst Sausage links stored in the Deli reach in storage cooler to not be date marked with a preparation or discard date. Date Marking Requirements; 6 days beyond the day of creation; exceptions are commercially made deli salads, hard cheeses, semi-soft cheeses, cultured dairy products, preserved fish, dry fermented sausages, or salt-cured products.
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Priority (P) |
0 |
| 24,25 Chemical hazards |
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0 |
| 24,25 25 Chemicals identified, stored, and used |
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| 24,25 0080-04-09-.07(1) Chemicals shall have identifying Information |
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Observed 2 unlabeled chemical bottles containing unidentified chemicals stored on rack next to the 3 bay sink. Chemicals must have identifying Information. |
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Priority Foundation (PF) |
0 |
| 50 Toilet facilities; constructed, supplied, cleaned |
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| 50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. |
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There was not a covered trash can observed to be available in the Women's restroom. A toilet room used by females must be provided with a covered receptacle for sanitary napkins.
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Core (C) |
0 |