Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
10/29/2025 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
store cooler 35
store freezer -6
Refrigerator/Freezer 35/8
Upright Freezer -7
one door 37

Food Temperatures


Description Temperature State Of Food
sausage grave 128
chicken/ biscuit 142
sausage 138
milk 35
eggs 34
sliced tomatoes 42

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
three bay 200 Steramine 78

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
13 Food separated and protected in 0
13 0080-04-09-.03(3)(b)1(i)(I) Raw animal foods must be kept separate from ready to eat foods at all times out eggs over ready to eat foods in refrigerator moved to bottom shelf Priority (P) 0
13 0080-04-09-.03(3)(b)1(i)(II) Raw animal foods must be separated by species (unless intentionally combined) out raw chicken over pork in the refrigerator*** segregated during the inspection Priority (P) 0
34 Food Properly labeled in 0
34 0080-04-09-.03(6)(b) Food Label (common name, ingredient list, allergens, quantity, name & address of manufacturer), bulk food card/sign/placard; exempt for bulk unpackaged foods portioned to co... out Food Freedom Act canned pickled products, honey, labeled incorrectly. Products need to be labeled as stated in the law. I provided copies of the fod freedom and how to label it. Also the elderberry juice that I talked to Will about and he said since the end product was stated that shelf stable she could sell but she needs to label correctly as specified by food freedom act and remove the health claims. Priority Foundation (PF) 0
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(2)(a) Floors, walls and ceilings - Designed, constructed, and installed smooth and easily cleanable out bare wood around the door needs sealing and concrete needs repairing around door****bare wood on the walkway to bathromm walls and floors need sealing. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 7 93 93
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 2 47 95
Priority Foundation (PF) 39 1 38 97