Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
11/20/2025 Low Risk Food Retail No No

Equipment Temperatures


Description Temperature
Retail Dairy Cooler 36
Retail Lunchmeat Cooler 36
Backstock Cooler 38
Backstock Freezer 5
Novelty Freezer 0
Retail Freezers -3,-4,-4

Food Temperatures


Description Temperature State Of Food

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
42,43 Single service & gloves in 0
42,43 42 Single-service articles stored and used in 0
42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination out Observed an open case of single-service plates stored directly on the retail salesfloor. Core (C) 0
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(a) Maintained in good repair out Observed multiple damaged or sagging ceiling tiles. Observed multiple damaged or missing floor tiles. Observed the wall trim in the women's restroom was missing leaving the inner wall exposed. Core (C) 1
Total Score Violation Score Inspection Score Inspection %
100 3 97 97
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100