Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
12/02/2025 Medium Risk Food Retail Yes No

Equipment Temperatures


Description Temperature
Walk in Cold holding #1 @ retail 38.8
Walk in Cold holding #2 @ retail 35.9
Walk in Cold holding #3 @ retail 38.9
Ice cream chest freezer #1 @ retail 5.3
Ice cream chest freezer #2 @ retail 6.2

Food Temperatures


Description Temperature State Of Food
N/A

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
N/A

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... out Bag in the box soda syrup was observed to be stored directly on the floor under in the cabinet under the self-serve soda machine. Person in charge placed a crate under the bag in the box soda syrup during the routine inspection. Core (C) 0
42,43 Single service & gloves in 0
42,43 42 Single-service articles stored and used in 0
42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination out Several boxes of single use cups and lids were observed to be stored directly on the floor in the back storage area. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 5 95 95
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100