Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
11/17/2025 Low Risk Food Retail Yes No

Equipment Temperatures


Description Temperature
Grab-N-Go Cooler 41
Ice Cream Freezer -1
Retail Coolers 31 to 35
Retail Freezer -3 to -5
Over Stock Cooler 37
Over Stock Freezer -5

Food Temperatures


Description Temperature State Of Food
milk 31
Salsa 37
Yogurt 33

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
24,25 Chemical hazards in 0
24,25 25 Chemicals identified, stored, and used in 0
24,25 0080-04-09-.07(2)(a) Chemicals shall be stored separate from food, utensils, equipment, and single service items out Retail Area- 11 Bottles of Xtra detergent stored on top shelf, above foam trays, foam plates, and foam bowls used for serving or storing food (See Pictures). Priority Foundation (PF) 0
35,36 Pests & contamination in 0
35,36 35 Insects, rodents, and animals not present in 0
35,36 0080-04-09-.06(2)(b)5 Outer Openings - Protected out Front door- both sets of double doors were open at time of inspection. One set of doors remained open while the other set of doors would close and immediately open without any one near them. PIC states doors are broken Core (C) 0
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter out Dumpster Area- litter around trash dumpster area on the ground. ///// Back Storage Room- litter and trash in the mop sink, mop bucket, and on the floor in back storage area. Core (C) 1
Total Score Violation Score Inspection Score Inspection %
100 11 89 89
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97