| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 11/04/2025 | High Risk Food Retail | No | Yes |
| Description | Temperature |
|---|---|
| Deli Warmers | 134,181 |
| Blast Chiller | Empty |
| Deli Service Case | 33 |
| Deli Walk-in Cooler | 38 |
| Deli Walk-in Freezer | -8 |
| Bakery Walk-in Cooler | 38 |
| Bakery Walk-in Freezer | 0 |
| Store Walk-in Freezer | -3 |
| Produce Walk-in Cooler | 41 |
| Online Order Walk-in Cooler | 39 |
| Online Order Walk-in Freezer | 9 |
| Meat Walk-in Cooler | 39 |
| Meat Walk-in Cooler 2 | 38 |
| Meat Walk-in Cooler 3 | 30 |
| Dairy Walk-in Cooler | 35 |
| Self-Checkout Warmer | 170 |
| Retail Bunkers | 37,34,0 |
| Retail Produce Coolers | 37,41,36 |
| Retail Meat Coolers | 35,32,37 |
| Retail Dairy Coolers | 34,35,35 |
| Retail Deli Coolers | 36,39,35 |
| Retail Bakery Cooler | 34 |
| Retail Freezers | 0,-12,-5 |
| Description | Temperature | State Of Food |
|---|---|---|
| Turkey Chub | 36 | |
| Potato Wedges | 148 | |
| Chicken Tenders | 145 | |
| Chicken Breast | 140 | |
| Fried Chicken | 136 | |
| Rotisserie Chicken | 147 | |
| Fried Chicken (self checkout) | 138 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Deli 3 Compartment Sink | 200 | Super San | |||
| Bakery Dishwasher | Water | 167 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 46 Non-food contact surfaces clean | in | 0 | |||
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. | out | Observed significant dust buildup on the fan guards in the online walk-in cooler, produce walk-in cooler, and the dairy walk-in cooler. Observed significant food debris on the tracks of the deli service case. | Core (C) | 1 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 1 | 99 | 99 | |||||||||||||||||||||||||
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