| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 12/02/2025 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Subway Prep Cooler | 37 |
| Sandwich prep meat / vegetables | 38 |
| WIC Subway | 36 |
| Island Cooler | 39 |
| Retail WIC Milk | 37 |
| Description | Temperature | State Of Food |
|---|---|---|
| meatballs | 115 | |
| Ham | 40 | |
| Tuna Salad | 39 | |
| Cut red onions ( prep table ) | 40 | |
| Tomatoes ( prep table ) | 40 | |
| Chili / Cheese | 143 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3-compartment | 400 | diversy final step |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 51,52 Facilities | in | 0 | |||
| 51,52 52 Physical facilities installed, maintained, clean | in | 0 | |||
| 51,52 0080-04-09-.06(5)(a) Maintained in good repair | out | Condensation issues with the soda machine. Evidence of recurring leaking, wall repairs with black buildup, and aggregate starting to show in floor from erosion due to the leak. PIC said problem is longstanding with existing work orders. | Core (C) | 1 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 2 | 98 | 98 | |||||||||||||||||||||||||
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