Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
12/10/2025 Low Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Retail Novelty Ice Cream Freezer -3
Retail Cooler 36 to 41
Retail Freezer 7 to -2
Back Storage Freezer -2
Back Storage Cooler 35

Food Temperatures


Description Temperature State Of Food
Milk 37
Cream Cheese 43
Sliced Ham 39

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
35,36 Pests & contamination in 0
35,36 35 Insects, rodents, and animals not present in 0
35,36 0080-04-09-.06(2)(b)5 Outer Openings - Protected out Back Storage Room- Double doors leading outside, have a gap between both doors and the floor that are large enough for pests to enter the firm. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 4 96 96
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100