| 33 Thermometers provided and accurate |
in |
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0 |
| 33 0080-04-09-.04(2)(d)9 Temperature Measuring Devices shall be located in hot and cold holding units; easily readable |
out |
Observed oven thermometer (with range of 200 to 500 degrees F) to be within the storage cooler located at the coffee preparation station. Cooler did not have an appropriate thermometer to monitor temperatures in the unit. |
PIC moved an appropriate thermometer inside the storage cooler. |
Priority Foundation (PF) |
0 |
| 40,41 Utensils |
in |
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0 |
| 40,41 41 Utensils, equipment, and linens; stored, dried, and handled |
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0 |
| 40,41 0080-04-09-.04(9)(a)1 Equipment and utensils are allowed to air-dry or used after adequate draining |
out |
Observed firm's knives being stored as clean to be wet nested on a magnetic strip. |
|
Core (C) |
0 |
| 44,45 Utensils and equipment |
in |
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0 |
| 44,45 45 Warewashing facilities installed, maintained, and used; test strips |
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0 |
| 44,45 0080-04-09-.04(3)(b)4 Test Kits to measure concentration of sanitizing solutions. |
out |
Observed firm's chlorine sanitizer test strips to measure 10 ppm when inspector's chlorine sanitizer test strips measured 100 ppm. Firm's test strips did not have a visible expiration date but were observed not to work appropriately. |
|
Priority Foundation (PF) |
0 |