| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 12/01/2025 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Subway Back-Up Prep Cooler | 43 |
| Subway Prep Cooler (Meat) | 38 |
| Subway Prep Cooler (Veggies) | 40 |
| Subway under the counter cooler | 35 |
| Subway under the counter cooler | 41 |
| Subway Walk in Cooler | 35 |
| Baskin Robbins Prep Cooler | 38 |
| E-Z Stop Open Air Cooler (Milk) | 38 |
| E-Z Stop Open Air Grab N' Go | 36 |
| E-Z Stop Walk in Cooler | 35 |
| Description | Temperature | State Of Food |
|---|---|---|
| Meatball | 157 | |
| Lettuce (Back up Prep) | 43 | |
| Sliced Tomatoes | 40 | |
| Salami Slices (Back up Prep) | 42 | |
| Shredded Cheese (Back up Prep) | 42 | |
| Ham Slices | 41 | |
| Tuna | 40 | |
| Rotisserie Chicken | 42 | |
| Guacamole | 42 | |
| Sliced Peppers | 41 | |
| Strawberries (BR) | 39 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3-Copmartment Sink | 300 | SuperSan | 86 | ||
| Subway Knife Bucket | 100 | Sani Station | 87 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 09,10,11,12 Approved Source | in | 0 | |||
| 09,10,11,12 11 Food in good condition, safe, and unadulterated | in | 0 | |||
| 09,10,11,12 0080-04-09-.03(2)(b)5 Food packages shall be in good condition and protect the integrity of the contents so that the food is not exposed to adulteration or potential contaminants. | out | Observed four 3-gallon containers of ice cream with the lids encased in ice build-up. Items located in the Baskin Robbins walk in freezer. | Management agreed to discard of all four containers of ice cream: 1 No Sugar Pineapple; 1 Golden Medal Ribbon; 1 Lemon Custard; 1 Fudge Brownie. | Priority Foundation (PF) | 0 |
| 37 Personal Cleanliness | in | 0 | |||
| 37 0080-04-09-.02(4)(c) Food employees shall wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair while working with exposed food. | out | Observed a Subway employee preparing sandwiches while donning a visor only. A proper hair restraint shall cover the whole head, such as a hairnet or ball cap. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 6 | 94 | 94 | |||||||||||||||||||||||||
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