| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 01/08/2026 | High Risk Food Retail | No | Yes |
| Description | Temperature |
|---|---|
| Walk in Cooler (Back Storage) | 37 |
| Walk in Freezer (Back Storage) | 6 |
| Storage Cooler | 38 |
| Display Cooler (Cakes) | 35 |
| Novelty Ice Cream Freezer | -2 to 5 |
| Description | Temperature | State Of Food |
|---|---|---|
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Three Compartment Sink | Clorox |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 34 Food Properly labeled | in | 0 | |||
| 34 0080-04-09-.03(6)(b) Food Label (common name, ingredient list, allergens, quantity, name & address of manufacturer), bulk food card/sign/placard; exempt for bulk unpackaged foods portioned to co... | out | Observed chocolate covered bananas with sprinkles not to include the sprinkles in their ingredient list in the novelty ice cream freezer. (Ingredient list included: banana, chocolate.) Observed frozen fruit bars without any labeling information on them in the novelty ice cream freezer. | Priority Foundation (PF) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 1 | 99 | 99 | |||||||||||||||||||||||||
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