| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 12/10/2025 | Low Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Produce Cooler | 34 |
| Milk Cooler | 35 |
| Lunch Meat Cooler | 31 |
| Sales Floor Freezer | -10 |
| Stockroom Cooler | 33 |
| Stockroom Freezer | -2 |
| Description | Temperature | State Of Food |
|---|---|---|
| Eggs | 35 | |
| Lunch Meats | 33 | |
| Milk | 35 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature |
|---|
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 46 Non-food contact surfaces clean | in | 0 | |||
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. | out | Egg cooler soiled inside in the bottom. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 1 | 99 | 99 | |||||||||||||||||||||||||
|
||||||||||||||||||||||||||||