Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
12/11/2025 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Retail TCS Cooler 38F
Retail Ice Cream Freezer -9F
Walk-in Cooler 36F
Creamer Dispenser 38F

Food Temperatures


Description Temperature State Of Food
Cheddar Bite 146F
Beef Hot Dogs x 2 161 to 162F
Tornado 147F
Sauerkraut 40F
Relish 40F
Original Boiled Peanuts 151F
Cajun Boiled Peanuts 152F

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Sanitizer Spray Bottle 250 Quaternary Ammonia 58F
Sanitizer Spray Bottle 2 250 Quaternary Ammonia 61F

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
35,36 Pests & contamination in 0
35,36 35 Insects, rodents, and animals not present in 0
35,36 0080-04-09-.06(5)(k) Controlling Pests including evidence of pests and eliminating their presence. out Observed rodent droppings underneath the firm's beverage counter in front of firm. Priority Foundation (PF) 0
Total Score Violation Score Inspection Score Inspection %
100 4 96 96
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 0 45 100
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97