| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 12/01/2025 | High Risk Food Retail | Yes | No |
| Description | Temperature |
|---|---|
| Deli Prep Coolers (2) | 34,37 |
| Kitchen Refrigerator | 37 |
| Deli Retail Coolers (2) | 36 |
| Local Food Freezer | -5 |
| Dairy Retail Cooler | 31 |
| Poultry Retail Cooler | 35 |
| Heat and Eat Freezer | -9 |
| Meat Walk in Cooler | 29 |
| Dairy/Produce Walk in Cooler | 28 |
| Walk in Freezer | 3 |
| Retail Seafood Freezer | 2 |
| Retail Meat Cooler | 31 |
| Retail Smoked Meat Cooler | 33 |
| Retail Meat Freezer | 6 |
| Retail Hot Holding Shelf | 185 |
| Retail Bistro Cooler | 38 |
| Display Cooler at Register | 36 |
| Novelty Freezers (2) | -5 |
| Retail Produce Coolers | 39 |
| Description | Temperature | State Of Food |
|---|---|---|
| milk | 33 | |
| eggs | 39 | |
| rotisserie chicken | 155 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Cafe Commerical Dishwasher | Auto Chlor Super 8 | ||||
| Cafe 3 Compartment Sink | Auto Chlor Solutions QA | ||||
| Meat 3 Compartment Sink | Auto Chlor Solutions QA | ||||
| Deli 3 Comaprtment Sink | Auto Chlor Solutions QA |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 44,45 Utensils and equipment | in | 0 | |||
| 44,45 45 Warewashing facilities installed, maintained, and used; test strips | in | 0 | |||
| 44,45 0080-04-09-.04(3)(b)4 Test Kits to measure concentration of sanitizing solutions. | out | Test kits June 2025. | Priority Foundation (PF) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 2 | 98 | 98 | |||||||||||||||||||||||||
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