Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
01/13/2026 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Small Prep Cooler 35
Kitchen Reach-In Freezer 3
Walk-In Freezer - 12
Novelty Ice Cream Chest Freezer - 21
Large Prep Cooler 32
Drive-thru Cooler 32
Walk-in Cooler 30
Large Hot Case 179
Small Hot Case 141
Grab N Go Cooler 43
Creamer Dispenser 34
Kitchen Cooler 34
Kitchen Warmer 139
Small Steam Tables 139, 158
Kitchen Warmer Drawer 160

Food Temperatures


Description Temperature State Of Food
Pizza 140
Sausage & Biscuit 133
Chicken Sandwich 133
Egg Roll 194
Chicken Tender 139
Baked Chicken Leg 143
Chicken & Dumplings 162
Gravy 138
Sliced Pepperoni 39
Deli Ham 42
Sliced Banana Peppers 37
Sliced Tomatoes 41
Cranberry Sauce 39

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
Total Score Violation Score Inspection Score Inspection %
100 0 100 100
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 0 45 100
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100