| 21,22 Date & Time for food safety |
in |
|
|
|
0 |
| 21,22 21 Date Marking and Disposition |
in |
|
|
|
0 |
| 21,22 0080-04-09-.03(5)(a)7 Date Marking; 6 days beyond the day of creation; exceptions are commercially made deli salads, hard cheeses, semi-soft cheeses, cultured dairy products, preserved fish, ... |
out |
Observed no date marking information on the TCS creamer bags within the creamer cooler. |
PIC voluntarily discarded and placed appropriate date marking information on the creamer bags |
Priority (P) |
0 |
| 21,22 22 Time as a Public Health control |
in |
|
|
|
0 |
| 21,22 0080-04-09-.03(5)(a)9(ii) Time as a Public Health control- 4 hours |
out |
Observed several TCS items within the hot box to be past their expiration time such as Tornado Best By: 13:20PM, Sausage Egg & Cheese Biscuit Best By: 13:00PM, Cheese Pizza Best By 10:48AM. Observed at 15:15PM. |
PIC voluntarily discarded all affected items. |
Priority (P) |
0 |
| 51,52 Facilities |
in |
|
|
|
0 |
| 51,52 52 Physical facilities installed, maintained, clean |
in |
|
|
|
0 |
| 51,52 0080-04-09-.06(5)(a) Maintained in good repair |
out |
Observed beverage fountain station to be leaking. Firm has leaked contained appropriately. |
|
Core (C) |
0 |