| 09,10,11,12 Approved Source |
in |
|
|
|
0 |
| 09,10,11,12 11 Food in good condition, safe, and unadulterated |
not observed |
|
|
|
0 |
| 09,10,11,12 0080-04-09-.03(2)(b)5 Food packages shall be in good condition and protect the integrity of the contents so that the food is not exposed to adulteration or potential contaminants. |
out |
Observed 5 packages of apple slices and caramel, located in the retail deli/grocery island cooler, with bloated packaging. |
5 packages of apple slices and caramel were voluntarily scanned for waste and discarded during inspection. |
Priority Foundation (PF) |
0 |
| 19,20 safe temperature holding |
in |
|
|
|
0 |
| 19,20 20 Cold holding temperature |
in |
|
|
|
0 |
| 19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods |
out |
Observed prepackaged food product, located in the retail deli/grocery island cooler, not being maintained at 41F or below for cold holding food safety control. Food products were probed with a calibrated state thermometer were 2 extreme meat pizzas 50F, 49F; bean & cheese burrito 51F. |
Food products were voluntarily scanned for waste and discarded during inspection. |
Priority (P) |
1 |
| 24,25 Chemical hazards |
in |
|
|
|
0 |
| 24,25 25 Chemicals identified, stored, and used |
in |
|
|
|
0 |
| 24,25 0080-04-09-.07(2)(a) Chemicals shall be stored separate from food, utensils, equipment, and single service items |
out |
Observed packages of HBA medicines, bottles of tums, and bottles of 7-11 liquid stomach relief medicine stored over food products (bags of gold fish and Cheez-its) on a shelf in the back storage room area; observed a spray bottle of Contender cleaner and destainer hanging on a shelf in the walk-in cooler next to and above cans of Celsius energy drinks. |
|
Priority Foundation (PF) |
0 |
| 46 Non-food contact surfaces clean |
in |
|
|
|
0 |
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
out |
Observed the top of oven soiled with a heavy layer of dust; observed the top of the deli hot case dusty; observed the glass top glass covering of the roller grill dusty; observed the shelving underneath the oven (holding a case of jelly, a case of syrup, and alcohol swabs) dusty and soiled with food debris; observed a clear plastic container, holding tornado single service papers, soiled on the outside with white creamer splatter on outside panels. This container was located on top of the roller grill. (Container was removed from roller grill during inspection). |
|
Core (C) |
2 |