Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
01/07/2026 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Chest Freezer -2
Prep Fridge 32
Prep Freezer 0

Food Temperatures


Description Temperature State Of Food
No Food Production

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Ware Wash Sink Clorox

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
35,36 Pests & contamination in 0
35,36 35 Insects, rodents, and animals not present in 0
35,36 0080-04-09-.06(5)(l) Dead or trapped birds, insects, rodents, and other pests removed out Dead rodent observed in storage room. Core (C) 0
47,48,49 Plumbing in 0
47,48,49 49 Sewage and waste water disposal in 0
47,48,49 0080-04-09-.05(4)(c) Sewage and waste water properly disposed through public sewer or approved septic system; including condensate drainage out Drainpipe under hand wash sink in the restroom observed to be leaking onto the floor. Owner stated that a work order has been placed and they are awaiting repair. Priority (P) 0
Total Score Violation Score Inspection Score Inspection %
100 9 91 91
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 0 39 100