| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 02/10/2026 | High Risk Food Retail | Yes | No |
| Description | Temperature |
|---|---|
| Novelty Ice Cream Chest | - 35 |
| Pizza Warmer | Turned Off - Empty |
| Stock Cooler | 37 |
| Drive-thru Cooler | 29 |
| Hot Case | 144 |
| Sandwich Warmer | Turned Off - Empty |
| Walk-in Cooler | 32 |
| Beer Cave | 29 |
| Back Stock Freezer | - 9 |
| Kitchen Stock Freezer | 7 |
| F'real Ice Cream Freezer | - 1 |
| Description | Temperature | State Of Food |
|---|---|---|
| Steak Biscuit | 140 | |
| Potato Wedges | 161 | |
| Corndog | 147 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 42,43 Single service & gloves | in | 0 | |||
| 42,43 42 Single-service articles stored and used | in | 0 | |||
| 42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination | out | Observed bottom cups with no lids for protection from contamination at the retail beverage station. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 1 | 99 | 99 | |||||||||||||||||||||||||
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