| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 01/05/2026 | Low Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| cooler egg | 36 |
| cooler deli meat | 37 |
| freezer | .-5 |
| freezer | -3 |
| freezer | -7 |
| storage freezer | -9 |
| storage cooler [putting milk in it from truck that just delivered | 32 |
| Daury | 34 |
| Description | Temperature | State Of Food |
|---|---|---|
| Sour cream | 38 | |
| Eggs | 35 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature |
|---|
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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