| 21,22 Date & Time for food safety |
in |
|
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|
0 |
| 21,22 21 Date Marking and Disposition |
in |
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|
0 |
| 21,22 0080-04-09-.03(5)(a)8 Date Marking; Discard food after 7 days at 41F |
out |
Open container of coffee creamer was dated with use by date of 12/11. When product is opened date marking cannot exceed 7 days. Product held past 7-day date mark. |
Creamer was removed and discarded during inspection by PIC. |
Priority (P) |
1 |
| 44,45 Utensils and equipment |
in |
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|
0 |
| 44,45 45 Warewashing facilities installed, maintained, and used; test strips |
in |
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0 |
| 44,45 0080-04-09-.04(5)(a)4 Warewashing equipment shall be cleaned before use, to prevent recontamination, and at least every 24 hours if used. |
out |
3 Bay sink observed to hve old food debris and spillage present in all 3 bays of sink at time of inspection |
|
Core (C) |
0 |
| 46 Non-food contact surfaces clean |
in |
|
|
|
0 |
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
out |
Splash guard and fountain plate on the fountain sodas has old buildup and splatter present at the time of inspection. |
|
Core (C) |
0 |