Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
01/16/2026 High Risk Food Retail No Yes

Equipment Temperatures


Description Temperature
Pizza Prep Cooler 38
Raw Chicken Cooler 39
Deli Prep Cooler 37
Walk in Freezer -15
Walk-In Cooler 38
Open air retail Sandwich case 38
Standing Freezer -2

Food Temperatures


Description Temperature State Of Food
Sliced Mushrooms 38
Pizza 147
Diced Green Peppers 37
Sliced precooked Sausage 38
Precooked Beef Crumbles 39
Raw Chicken 38
Hot Dog 156
Egg squares 36
Tornado 143
Roller Bites 154
Cheeseburger 147
BBQ Riblet Sandwich 139
Chicken Sandwich 151

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 Bay Sink 200 Formula 200

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
13 Food separated and protected in 0
13 0080-04-09-.03(3)(b)1(i)(II) Raw animal foods must be separated by species (unless intentionally combined) out Observed Raw Pork stored with Raw Chicken on rolling cart in the walk-in cooler. Raw animal foods must be separated by species (unless intentionally combined) Management separated the Raw Pork and Raw Chicken and relocated the Raw Pork during inspection. Priority (P) 0
21,22 Date & Time for food safety in 0
21,22 21 Date Marking and Disposition in 0
21,22 0080-04-09-.03(5)(a)8 Date Marking; Discard food after 7 days at 41F out At time of inspection on 1/16/26 at 1:42 pm I observed coffee creamer at the self-service counter to be past the 7day discard time with a preparation date of 1/9/26 2:24 am and a discard date of 1/16/26 at 2:24 am. Date Marking Disposition Requirements; Discard food after 7 days at 41*F. Management discarded referenced product during inspection. Priority (P) 1
Total Score Violation Score Inspection Score Inspection %
100 8 92 92
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 0 45 100
Priority (P) 49 2 47 95
Priority Foundation (PF) 39 0 39 100