Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
01/21/2026 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
walk in cooler deli 36
walk in cooler retail 38
reach in cooler retail 38

Food Temperatures


Description Temperature State Of Food
nacho cheese/ chili 143, 142
hot dog 150
angus cheese burger 156
wings 136

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 comp sink 300 saniquad

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
30,31 Food temp controls in 0
30,31 30 Proper cooling methods, adequate equipment for temperature control in 0
30,31 0080-04-09-.03(5)(a)1 Stored frozen foods shall be maintained frozen out Ice cream cooler with product in cooler at room temperature. Cooler is down, PIC put an out of order sign on cooler and wasted product. Core (C) 0
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(a) Maintained in good repair out Ice machine leaking from the back into the prep area behind soda bibs, causing water to pool and black organic buildup. PIC said there is a work order in for the repair and active work being done. Core (C) 1
Total Score Violation Score Inspection Score Inspection %
100 6 94 94
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100