| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 01/22/2026 | High Risk Food Retail | Yes | No |
| Description | Temperature |
|---|---|
| chest freezer | -8 |
| dairy cooler | 35 |
| deli case | 41 |
| walk in cooler -2 | 40, 40 |
| refrigerator/ freezer | 36/5 |
| novelty freezers | -12 |
| warmer (not working) | off |
| Description | Temperature | State Of Food |
|---|---|---|
| RTE sandwiches | 40 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 compartment ware washer | 50/100 | bleach |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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