| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 02/12/2026 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Open Air Coolers | 34, 35, 41, 52 (Defrost), 40, 36 |
| Open Air Freezers | 28, 10, 13 |
| Meat Walk-In Cooler | 36 |
| Produce Walk-In Cooler | 34 |
| Walk-In Freezer | -10 |
| Retail Reach-In Freezers | 14, 0 , 3 |
| Pick Up Coolers | 37 |
| Pick Up Freezers | -5 |
| Description | Temperature | State Of Food |
|---|---|---|
| Twice Baked Potatoes | 45 | |
| Scalloped Potatoes | 45 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Three Compartment Sink | 200 | Array |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 51,52 Facilities | in | 0 | |||
| 51,52 51 Garbage and refuse properly disposed; facilities maintained | in | 0 | |||
| 51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. | out | Observed outdoor dumpster side door to be open with trash present. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 2 | 98 | 98 | |||||||||||||||||||||||||
|
||||||||||||||||||||||||||||