Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
01/06/2026 Medium Risk Food Retail No No

Equipment Temperatures


Description Temperature
Small reach in tabletop cooler with Milk/Eggs/Cheese 38

Food Temperatures


Description Temperature State Of Food
None taken

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
N/A

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(a) Maintained in good repair out The caulk around the toilet in the employee restroom was observed cracked and missing in several areas. Toilet was flushed and no "gray" / wastewater was observed to be leaking from this area. However, this seal is not in good repair / easily cleanable Core (C) 0
51,52 0080-04-09-.06(5)(m) Maintenance tools such as brooms, mops, vacuum cleaners need to be properly stored; mops stored to air dry. out Mops not stored to air dry. Used mop heads were observed in contact with the bottom of the floor drain. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 2 98 98
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100