| 06,07 Hand Hygiene |
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| 06,07 6 Hands Clean and Properly washed |
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| 06,07 0080-04-09-.02(3)(c) Wash hands immediately before engaging in food preparation including working with exposed food, clean equipment and utensils, and unwrapped single-service articles; donni... |
out |
Employee was observed to handle and crack raw shell eggs, after placing eggs in pan, employee placed a pair of single use gloves on. Employee, then handle ready to eat foods, utensils, and food contact equipment. Employee was observed to remove single use gloves and change task, from raw to ready to eat foods. Employee did not wash their hands after handling raw shell eggs. Employee did not wash their hands between raw and ready to eat foods. |
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Priority (P) |
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| 06,07 7 No bare hand contact with ready to eat food |
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| 06,07 0080-04-09-.03(3)(a)1 No bare hand contact with ready to eat food |
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Employee was observed on arrival to the establishment to handle a biscuit with their bare hands. |
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Priority (P) |
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| 08 Adequate handwashing sinks properly supplied and accessible |
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| 08 0080-04-09-.06(3)(a)2 Handwashing sinks, properly supplied with soap |
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No soap was available for use in the customer restroom during the routine inspection. |
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Priority Foundation (PF) |
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| 21,22 Date & Time for food safety |
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| 21,22 21 Date Marking and Disposition |
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| 21,22 0080-04-09-.03(5)(a)8 Date Marking; Discard food after 7 days at 41F |
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A ziplock bag of deli meat turkey, in the bottom of the makeshift unit was observed to have a preparation/open date of January 11, 2026, and a discard/expiration date of January 13, 2026. A ziplock bag of deli meat ham had in the bottom of the makeshift unit was observed to have a preparation/open date of January 29, 2026, and a discard/expiration date of February 4 2026. |
Person in charge voluntary removed and was observed to discard in the trash the foods reference in the violation. |
Priority (P) |
1 |
| 37 Personal Cleanliness |
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| 37 0080-04-09-.02(3)(g) Food employees shall not wear jewelry on their arms and hands while preparing food; except plain band; including medical information jewelry |
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Employee was observed to have bracelet and rings, with setting on while handling and preparing foods. |
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Core (C) |
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| 37 0080-04-09-.02(4)(c) Food employees shall wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair while working with exposed food. |
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Employee with facial hair, was observed to be preparing and handling foods without a beard restraint. Employee with short hair was observed to be preparing and handling foods without a hair restraint. |
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Core (C) |
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| 40,41 Utensils |
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| 40,41 40 In use utensils properly stored |
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| 40,41 0080-04-09-.03(3)(d)2 In use utensils for food preparation or dispensing shall be stored properly; handle above food, or in running water, and protected. |
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Ice bucket and ice scoop were observed to be stored garbage bag and grocery bag on top of the large ice machine. |
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Core (C) |
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| 44,45 Utensils and equipment |
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| 44,45 44 Food and Non-food contact surfaces, cleanable, designed, constructed, and used |
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| 44,45 0080-04-09-.04(1)(a) Food contact equipment surfaces shall be safe, durable, corrosion-resistant, nonabsorbent, smooth, and easily cleanable |
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Several of the large metal pots stored next to the large ice machine were observed to have rough, unsmooth surface with pitting, and chipping. |
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Priority (P) |
0 |