| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 04/14/2023 | High Risk Food Retail | No | No |
| Description | Temperature |
|---|---|
| Walk in Cooler | 41 |
| Milk Cooler | 36 |
| Retail Ice Cream Chest 1 | -3 |
| Retail Ice Cream Chest 2 | -9 |
| Hot Box | x |
| Pizza Chest Freezer | 4 |
| Deli Meat Cooler | 34 |
| Retail Sandwich Cooler | 28 |
| Back Chest Freezer | -5 |
| Description | Temperature | State Of Food |
|---|---|---|
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 44,45 Utensils and equipment | in | 0 | |||
| 44,45 45 Warewashing facilities installed, maintained, and used; test strips | in | 0 | |||
| 44,45 0080-04-09-.04(3)(b)4 Test Kits to measure concentration of sanitizing solutions. | out | Observed firm did not have Chlorine Test Strips for Clorox Chlorine sanitizer. | PIC stated that they have ordered these and will be at the location in a couple of days. | Priority Foundation (PF) | 4 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 2 | 98 | 98 | |||||||||||||||||||||||||
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