Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
06/06/2023 Low Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
cooler 1st dairy 36
2nd juice and milk 36
3rd cooler 32
eggs 33
freezer -5 -5
freezer -4
freezer defrost 7
ice cream -3
BACK STORAGE FREEZER -11
BACK STORAGE COOLER 34

Food Temperatures


Description Temperature State Of Food
MILK 34

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
35,36 Pests & contamination in 0
35,36 35 Insects, rodents, and animals not present in 0
35,36 0080-04-09-.06(5)(k) Controlling Pests including evidence of pests and eliminating their presence. out OBSERVED A MOUSE RUN ACROSS THE FLOOR IN FRONT OF ME AND DOWN THE HALLWAY TO SMALL BACK AREA BEHIND RESTROOMS. ATTACHING PICTURES OF MOUSE Priority Foundation (PF) 0
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(2)(a) Floors, walls and ceilings - Designed, constructed, and installed smooth and easily cleanable out 2ND - CEILING TILES DAMAGED DUE TO LEAKS AND SOME MISSING******BCK CORNER BEHIND RESTROOMS THERE IS AN OPEN DRAIN, NEEDS A COVER, THAT IS THE AREA THE MOUSE RAN TOWARDS WHEN I VIEWED IT Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 6 94 94
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97