| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 02/18/2026 | Low Risk Food Retail | No | No |
| Description | Temperature |
|---|---|
| 2 door cooler - back room | 38 |
| 2 door freezer - back room | 2 |
| Retail Dairy milk cooler | 33, 35, 34 |
| Retail egg cooler | 33 |
| Retail lunchmeat cooler | 35 |
| Retail frozen food freezers | -6, -8, -4, -9 |
| Description | Temperature | State Of Food |
|---|---|---|
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 24,25 Chemical hazards | in | 0 | |||
| 24,25 25 Chemicals identified, stored, and used | in | 0 | |||
| 24,25 0080-04-09-.07(2)(a) Chemicals shall be stored separate from food, utensils, equipment, and single service items | out | Observed chemicals ( Mr. Clean) stored on the shelf beside bags of Monster nut trail mix on the clearance section. Discussed with PIC they must keep separate. | Priority Foundation (PF) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 5 | 95 | 95 | |||||||||||||||||||||||||
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